Monday, February 11, 2013

London Broil

 Typically, I marinate my london broil with worchestershire sauce and Northern Italian dressing, or the Garlic and Herb marinade. I let it sit in the fridge overnight and all day. 

Around dinner time we either broil it or grill it about 8 minutes on each side. The next day I used leftovers to make a steak salad. Which are what the next 3 pictures show. Yum! 



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