Quick and Easy Honey Mustard Shrimp Bake
1lb, 16 oz bag Shrimp, medium, peeled
1/2 cup Ken's Lite Honey Mustard
1/2 an onion sliced
(Sprinkle with chives and/or garlic according to taste)
DONE. So easy.
I was really feeling some succotash. So I whipped this up. It is nothing special but it got my craving for succotash satisfied. Except I didn't have lima beans. But this was really a great thing to do with the frozen edamame beans I had in the freezer.
1 can petite diced tomatoes
2 ears of corn, shaved
1 cup edameme beans
Dash of Worcestershire sauce
Salt and Pepper to taste
Just mix everything together in a small to medium pot, heat to boil, then turn it down and simmer with the lid on. Easy peasy!
And this is to lazy, no make up, hair a mess, cuddly Disney movie days with the boys all on one glider! <3<3
And kitty cuddles too!